Our dedicated professionals at Hog Roast Glen Vine always work hard in order to ensure that all of our customers and their guests are fully satisfied with the catering we provide, which is why we offer so much choice and variety in order to cover all instances of personal tastes, appetites and special diets. You may be planning to feature one of our mouth watering hog roast centrepieces at your next special occasion but also need a gluten-free option, and you’ll no doubt be happy to hear that we can easily make our pigs in buns suitable by taking along some gluten-free rolls and wraps.
Perhaps you fancy a different kind of main, like spit-roasted lamb, and you also need a vegan dish too and we have several tasty, suitable possibilities, like our popular barbecued pulled jackfruit buns with slaw on the side (a worthy opponent of our pulled pork). We have a great array of alternatives but we also offer additional dishes too, in case you’d like to enjoy a menu of multiple courses, whether with canapés, starters, sides or desserts or all of the above. It’s your menu so it’s all up to you!
With a Hog Roast Glen Vine standalone menu, we make it even easier for you to decide, as each one is already set out for you. You could be dining on our Southern Slow Roast, where you select three marinated meats to be served with some tasty sauces and four side dishes, such as minted lamb, chickens, beef brisket, coleslaw, sweet potato wedges, potato salad and a Greek salad, or maybe pork butt, sticky pork ribs, chickens, seasonal vegetables, roasted baby new potatoes, corn cobettes and mac and cheese is more your style. We could instead serve our Italian-style Alfresco menu, Our Traditional Barbecue or our Loaded Fries, or you could even customise your very own menu if you prefer, by mixing and matching dishes between ours.
Regardless of the type of food you’re dreaming of for your next party or event, Hog Roast Glen Vine catering will be a great decision for you to make, so call us up now and get booked in!